A Simple Highlands Breakfast

Tortillas de Harina
Mornings are cold on Guatemala’s Highlands, that’s why there is always a coffee pot on the fire and coffee is ready very early in the morning.

For special occasions Tortillas de Harina -Wheat Flour Tortillas- are made for the guest. They are a very simple mixture of water, sugar and flour.
This breakfast is perfect to start the day.

© 2015, Eli Orozco. All rights reserved.

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  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

  • Anne Gerhardt

    Hmmmm….I want some!

    • Elí Orozco

      If you ever come to Guatemala, let me know and we might be able to arrange a trip to the highlands to try real Guatemalan food.

    • Elí Orozco

      If you ever come to Guatemala, let me know and we might be able to arrange a trip to the highlands to try real Guatemalan food.

    • Elí Orozco

      If you ever come to Guatemala, let me know and we might be able to arrange a trip to the highlands to try real Guatemalan food.

      • Anne Gerhardt

        Thank you for the invitation, Eli. I love Guatemalan food, and I always feel healthier and happier when I am there, eating all the tasty treats that Guatemala has to offer!